Wow, to show you how quickly things change – it’s Monday and I’m already changing my mind on what we will eat today. Our church BBQ was rained out, so we invited a family with a little girl Sissy’s age to come over for dinner tonight! Â A quick shuffle and here is what I *think* we will have this week for dinner!
- Monday – Hamburgers on grill, Pasta Salad, Baked Beans
- Tuesday – Chicken Enchiladas with leftover chicken
- Wednesday –  Inlaws here (maybe) – Chicken Teriyaki with rice & broccoli
- Thursday –  Spaghetti or Taco Pasta (we’ll see what I feel like cooking lol)
- Friday – Leftovers (I might need to pick up some pizza rolls or something just in case leftovers are scarce)
- Saturday – Chicken stroganoff in the slow cooker
- Sunday – Inlaws & my mom here –  Roast chicken
Thanks to I’m An Organizing Junkie for hosting the Menu Plan Monday!
Menu plan for the week of 5/27/2013 http://t.co/dPuoFcczEA
The great thing about menu planning is that it gives you room for flexibility. There are many weeks I swap one meal for another – really relieves the stress of those ever changing plans.
Your chicken teriyaki sounds delicious! (stopping by via menu plan monday)